Specifications include, but are not limited to: P1 BEEF, GROUND Frozen, 80/20, no additives, NAMP 136. Lean Finely Textured Beef (LFTB) – Use of LFTB is not permitted. Pillow pack acceptable. Must be 10# each loaf and have secure wrap on top of tray. Tubes should be 10# each. No seasoning not even salt or pepper.; P2 TURKEY, FROZEN, GROUND Must be 85% lean/packed in 10 lb. tubes 2 per box/ tubes must be in box./no skin or tendons No MST, no more than 45 days since date of processing to CDC delivery.; P3 APPLESAUCE, CANNED Solid Pack, Sweetened, Natural Color U.S. Grade A, Six #10 cans per case.; P4 BEANS, VEGETARIAN, CANNED US Grade A, 6 - #10 Cans/Case, No Pork, Must be a Navy Bean in Tomato Sauce.; P5 PEACHES, CANNED, DICED Peaches, yellow cling, dices, approximately 1/2 " square. Dice in light syrup or juice. Grade B, 6 #10 cans per case. Must be uniform dices.; P6 MARGARINE, 30-1lb. Pkg./case Made from soy oil, water based, no milk solids, hydrogenated soybean oil, water, salt, whey, vegetable mono and diglycerides, soybean lecithin, sodium benzoate added as a preservative, artificial flavor. Colored with beta carotene, vitamin A palmitate added, 14 grams, 11 grams of fat, 2 grams saturated fat, 1 gram polyunsaturated fat, Pkg. 30-1 lb. pkg./case.; P7 VINEGAR, WHITE DISTILLED 50 Grain, 4 - 1 gallon plastic containers.