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Basic Information

Reference Number

0000082740

Issuing Organization

Eastern Suffolk BOCES

Owner Organization

Purchasing Department

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

RFB-14-15-1107 Culinary Equipment and Supplies

Title

RFB-14-15-1107 Culinary Equipment and Supplies

Source ID

PU.AG.USA.1271

Details

Location

United States, New York

Delivery Point

Patchogue, NY

Purchase Type

One Time Only- Delivery Date:Pending Approval

Piggyback Contract

Description

Summary of Specifications:
All responses require a completed W9 form attached. The purpose of this bid is to provide pricing for culinary equipment and supplies for ESBOCES.

Dates

Publication

10/24/2013 04:16 PM EDT

Question Acceptance Deadline

10/31/2013 12:00 PM EDT

Questions are submitted online

Closing Date

11/07/2013 11:00 AM EST

Contact Information

Terry DeLuca

631-289-2200

tdeluca@esboces.org

Additional Information

Brand Requirements

Brand Name or Equal

Freight Requirements

FOB Destination

Contact 1 for questions

Ms. Laurie Conley, School Purchasing Agent, purchasing@esboces.org

Other

Accepting Vendor Questions

Bid Submission Process

Bid Submission Type

Physical Bid Submission