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Basic Information

Reference Number

0000284997

Issuing Organization

Erie 2-Chautauqua-Cattaraugus BOCES

Owner Organization

Erie 2-Chaut-Catt BOCES

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

22-23 Cafeteria Culinary

Title

22-23 Cafeteria Culinary (2022 JULY- DEC)

Source ID

PU.AG.USA.1224.C8660851

Details

Location

United States, New York, Erie County

Delivery Point

MULTIPLE

Purchase Type

Term: 07/01/2022 12:00 AM EDT - 12/31/2022 12:00 AM EST

Piggyback Contract

Description

BID FOR CAFETERIA AND/OR CULINARY ARTS FOOD AND SUPPLIES. ITEMS INCLUDE, BUT NOT LIMITED TO: SPICES, FRUIT & VEGETABLES (CANNED, FRESH FROZEN), FROZEN PIZZA, BAGLES, COFFEE BAKING SUPPLIES, CLEANING SUPPLIES, ETC.

NOTE: PRICING IS IN ATTACHED DOCUMENTS - NOT LUMP SUM

Dates

Publication

03/31/2022 08:57 AM EDT

Questions are submitted online

Closing Date

04/28/2022 11:00 AM EDT

Contact Information

Linda Dentice

7165494454 ext. 4047

Ldentice@e2ccb.org

Buyer Preferences, Guidelines & Requirements

Award Requirements

- Reserve Rights to Award by Line Item

Bid Submission Process

Bid Submission Type

Physical Bid Submission

Additional Bidding Instructions

NOTE: Changed bid from 1 year to 6 months Effective 7-1-22 through 12-31-22