A. To provide high-quality, nutritionally adequate food service for all County Home residents that can be audited against established nutritional and health standards. B. To operate the food service program using experienced and professionally trained personnel. C. To operate the food service program in a cost-effective manner with full reporting to the Medina County Administrator or County Home Superintendent. D. To implement a written food service plan with clear objectives, policies and procedures, and an annual evaluation of compliance. E. To maintain all standards established by both Medina County and by the Medina County Department of Health, and Ohio Department of Health relating to the operation of communitybased nursing home living
