1. Clean, disinfect and sanitize all restrooms, including partitions and walls; Clean, disinfect and sanitize all sinks in restrooms, classrooms, and receiving kitchens; 2. Sweep and mop (with appropriate cleaning solution) all floors, including classrooms, offices, hallways, resource rooms, receiving kitchen areas, janitor’s closet, and restrooms; 3. Vacuum all area rugs, including those in classrooms and at entrances; 4. Wipe tables, countertops, shelves, and clean receiving kitchen areas/resource rooms (RCS Head Start employees are responsible for refrigerator cleaning on a regular basis); 5. Empty wastebaskets and other trash receptacles; remove other articles designated as trash; 6. Clean entrance glass doors; 7. Clean all mirrors; 8. Replenish supplies; 9. Clean each drinking fountain with a bleach solution; 10. Dust blinds, desktops, and other furniture in offices; 11. Spot clean interior glass and walls.
