Provide one commercial dishmachine, Hobart model CL86. New unit to have electrical tank heat, electric built in booster heater, right to left operation, 480 volt 3 phase, standard height, two standard vent hoods, one table limit switch and two sheet pan racks Standard chamber opening dimensions: 22" x 19 11/16" to accommodate up to six 18" x 26" sheet pans in one rack. (Optional higher than standard chamber opening of 22" x 24") Machine to include 22” prewash chamber with a 2 HP prewash pump motor with inherent overload protection and manual reset located on the motor. The machine MUST be Energy Star rated. Final rinse rate: 114 gallons per hour (GPH). The machine should have a minimum capacity of 342 racks per hour...
