DAILY CLEANING a) Empty all ashtrays (wash if needed) in designated smoking areas on the complex. b) Empty all interior and exterior trashcans, barrels, bins, and lane baskets, including those at the entrance and gas pump areas (if applicable), and wipe clean with a damp cloth (wash upon request). All exterior trashcan liners shall be replaced daily to maintain cleanliness and eliminate odors. Interior trashcans shall be cleaned initially and have plastic liners added. Replace liners in any interior trashcan containing anything wet all others must be changed twice a month. c) Collect all boxes clearly marked with the word "trash" or “recycle” and dispose of properly in the designated areas. If a box is not labeled “trash” or “recycle” and there is a question, ask the building personnel before discarding it. d) Pick up all trash around the entrances of the buildings, along sidewalks, in and around shrubbery and gas pumps (if applicable) and dispose of it properly. e) Clean and sanitize all water fountains. Empty and clean drip trays (if applicable). Stainless steel types shall be cleaned with stainless steel cleaner/polish. f) Clean and sanitize all sinks, counter tops and back splashes in break rooms, lounges and/or kitchen areas. g) Sweep/vacuum all floors in public and heavy traffic areas and include (if applicable) elevator and elevator door tracks. Remove spots, stains, embedded debris, loose paper, pins, clips, and other trash including under any mats. Carpet pile shall not be allowed to become flat or matted. Sweep or vacuum all stairwells and landings (if applicable). Vacuum and remove spots daily from all entrance mats and carpet. h) Wet mop or scrub all tile floors in public or heavy traffic areas including (if applicable) elevator and elevator door track area with soap and water using disinfectant cleaner to keep the floors clean and sanitary.
