A. General Cleaning Expectations: All Areas a. Clean and dust all walls, fixtures, corners, perimeters, door and window frames, ledges, moldings, handrails, baseboards, vents, and similar surfaces. b. Clean any glass in the door or glass panels surrounding the door. c. The entire area will be thoroughly swept or vacuumed to remove dust, dry soil, and other surface debris. Hard surface floors will be mopped to remove all soil and non-permanent stains. d. Hard surface floors will be stripped and waxed as needed to maintain a clean and polished appearance. e. All areas under chairs, trash receptacles, desks, and other furnishings that are accessible, will be cleaned as well. f. Remove all litter, debris, spots, streaks, and visible soil from all surfaces. g. Remove all pencil and pen marks from surfaces, and any non-permanent stains, spots, and spills from tables and any furniture. h. Clean and disinfect all touch points, including door handles, push plates and bars, latching and locking hardware, and light switches. B. General Cleaning Expectations: Restrooms The following expectations are in addition to those listed in Section 2.1. a. Clean and disinfect all the surfaces of the shower and tub with the appropriate solution to remove mineral deposits, mildew, or other embedded soil and stains. b. Clean every surface inside and out of toilets and disinfect. c. Use a descaler and clean as needed to remove any build up on chrome fixtures. d. Mop the floor with a germicidal disinfectant to include cleaning any floor drain. e. Remove all stains and spills. C. General Cleaning Expectations: Kitchen The following expectations are in addition to those listed in Section 2.1. a. Remove any nonpermanent stains, spots, or spills from tables, counters, and sinks. b. Clean the interior and exterior of refrigerators, including corners, edges, and surfaces. c. Wipe out the inside of the freezer, removing any items left behind by the resident. d. Clean the stove top, burner plates, and spill pans. e. Remove all debris and stains from the interior of the oven, including the bottom drawer. f. Wipe and disinfect the insides and outside of all the drawers and cabinets. g. Remove any food particles, debris, grease residue, fingerprints, etc. h. Clean the interior and exterior of all microwaves and dishwashers.
