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RFB-14-009 - Food and Supplies for BOCES Culinary Schools

RFB-14-009 - Food and Supplies for BOCES Culinary Schools
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Basic Information

Reference Number

0000084134

Issuing Organization

Capital Region BOCES

Owner Organization

Albany and Schoharie CTE

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

RFB-14-009

Title

Food and Supplies for BOCES Culinary Schools

Source ID

PU.AG.USA.1114

Details

Location

United States, New York

Delivery Point

Albany and Schoharie

Purchase Type

Term: 04/10/2014 12:00 AM EDT - 10/09/2014 12:00 AM EDT
Option: with one (1) six month extension option

Piggyback Contract

No

Description

Summary of Specifications:
Food and Supplies for BOCES Culinary Schools 

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Dates

Publication

02/18/2014 03:46 PM EST

Question Acceptance Deadline

03/03/2014 04:00 PM EST

Questions are submitted online

No

Closing Date

03/11/2014 11:00 AM EDT

Contact Information

Anne McCoy

518-862-4924

anne.mccoy@neric.org

Additional Information

Delivery Date

Upon Bid Award

Brand Requirements

Some Items are Brand Name or Equal

Freight Requirements

FOB Destination

Other

Accepting Vendor Questions

Bid Submission Process

Bid Submission Type

Physical Bid Submission

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