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Basic Information

Reference Number

0000076621

Issuing Organization

Eastern Suffolk BOCES

Owner Organization

Purchasing Department

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

RFB-12-21-1110 Culinary Supplies and Equipment

Title

RFB-12-21-1110 Culinary Supplies and Equipment

Source ID

PU.AG.USA.1271

Details

Location

United States, New York

Delivery Point

Patchogue, NY

Purchase Type

Duration: Pending Bd. Approval

Piggyback Contract

Description

Summary of Specifications:
All responses require a completed W9 form attached. The purpose of this bid is to provide culinary supplies and equipment for various ESBOCES locations.

Dates

Publication

10/27/2011 02:50 PM EDT

Question Acceptance Deadline

11/03/2011 12:00 PM EDT

Questions are submitted online

Closing Date

11/10/2011 11:00 AM EST

Contact Information

Terry DeLuca

631-289-2200

tdeluca@esboces.org

Additional Information

Delivery Date

Pending Approval

Brand Requirements

Brand Name or Equal

Freight Requirements

FOB Destination

Contact 1 for questions

Ms. Laurie Conley, School Purchasing Agent, purchasing@esboces.org

Other

Accepting Supplier Questions

Bid Submission Process

Bid Submission Type

Physical Bid Submission