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Basic Information

Reference Number

0000212526

Issuing Organization

Erie 2-Chautauqua-Cattaraugus BOCES

Owner Organization

Erie 2-Chautauqua-Cattaraugus BOCES

Solicitation Type

RFB - Request for Bid (Formal)

Solicitation Number

19-20 Cafeteria Culinary

Title

19-20 Cafeteria Culinary

Source ID

PU.AG.USA.1224.C8660851

Details

Location

United States, New York, Erie County

Delivery Point

MULTIPLE

Purchase Type

Term: 07/01/2019 12:00 AM EDT - 06/30/2020 12:00 AM EDT

Piggyback Contract

Description

BID FOR CAFETERIA AND/OR CULINARY ARTS FOOD AND SUPPLIES. ITEMS INCLUDE, BUT NOT LIMITED TO: SPICES, FRUIT & VEGETABLES (CANNED, FRESH FROZEN), FROZEN PIZZA, BAGLES, COFFEE BAKING SUPPLIES, CLEANING SUPPLIES, ETC.

NOTE: PRICING IS IN ATTACHED DOCUMENTS - NOT LUMP SUM

Dates

Publication

04/05/2019 07:43 AM EDT

Questions are submitted online

Closing Date

05/02/2019 11:00 AM EDT

Contact Information

Linda Dentice

716-549-4454 ext. 4047

LHessel@e2ccb.org

Buyer Preferences, Guidelines & Requirements

Award Requirements

- Reserve Rights to Award by Line Item

Bid Submission Process

Bid Submission Type

Physical Bid Submission