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Basic Information

Reference Number

0000296393

Issuing Organization

Niagara County

Owner Organization

Economic Development

Solicitation Type

RFP - Request for Proposal (Formal)

Solicitation Number

2022-37R

Title

Market and Economic Analysis for Meat Processing Facility

Source ID

PU.AG.USA.1961006.C12252776

Details

Location

United States, New York, Niagara County

Delivery Point

Office of Management & Budget/Division of Purchasing 59 Park Avenue
Lockport, New York
United States 14094

Piggyback Contract

Description

It is the intent of Niagara County to contract with a professional consulting firm capable of conducting a market and economic feasibility study for development of a meat processing facility in Niagara County.

Dates

Publication

08/11/2022 12:33 PM EDT

Bid Intent

Not Available

Question Acceptance Deadline

09/02/2022 12:00 PM EDT

Questions are submitted online

Closing Date

09/15/2022 02:00 PM EDT

Contact Information

Heather Soles

716-439-7204

heather.soles@niagaracounty.com

Bid Submission Process

Bid Submission Type

Electronic or Physical Bid Submission

Pricing

In attached document

Bid Documents List

Item Name	Description	Mandatory	Limited to 1 file
Bid Documents	Documents defining the proposal	Yes	No
No entries

Additional Bidding Instructions

It is the bidder's sole responsibility to verify the bid submittal includes any or all addenda.